High alcohol consumption and the risk of renal damage: a systematic review and meta-analysis
These results clearly demonstrated that resveratrol derivatives might serve as potential antioxidants in foods and biological systems. Pterostilbene, a natural methoxylated resveratrol analogue, was first isolated from Pterocarpus santalinus (red sandalwood), a plant used in traditional medicine for diabetes treatment 26. This Pterocarpus marsupium active constituent is mainly found in blueberries, grapes, and several plant […]